Bonnie Holt Logsdon (she/her), is a Registered Dietitian, International Board Certified Lactation Consultant, and Certified Lactation Educator™ through CAPPA, and a DONA-trained birth doula with over 18 years of experience in community-based practice.
In her private practice, Bonnie Knows Breast, she blends her nutrition and lactation work to support families during the prenatal and postpartum periods. Bonnie also mentors IBCLC candidate students, teaches the Certified Lactation Educator (CLE) course, and offers public speaking on lactation and nutrition-related topics.
Bonnie is committed to giving personalized, affirming care and education to each family, individual, and professional she works with! Supporting families during this critical and emotional time in their lives is such important work. Bonnie promises compassionate, non-judgmental support and information.
Bonnie and her husband Brent, have a 7-year-old son, Finley. They enjoy quality time together playing board games, cooking, traveling, and hiking in as many National Parks as possible.
The mission of Bonnie Knows Breast is to empower people with education to make informed decisions related to their health and the health of their babies. Bonnie supports families of all backgrounds, structures, and identities and believes everyone deserves to be supported in their journey.
The medical community spends a lot of time and energy discussing weight as it relates to health. This message becomes a focus particularly in the postpartum period when people begin to think about “dropping the baby weight”. A frequently shared statement about breastfeeding is that it may cause weight loss. This information can be the driver for some to decide to breastfeed.
Weight stigma is a topic that surrounds our tiny clients as early as in the womb when we talk about delivering a “big baby” or as we focus on growth charts and weight gain for babies which can be a big trigger for the parent who may have a past history of disordered eating. Comments about a baby being “too big” or having reached a certain weight and now needs solid foods sooner are often discussed.
What do our intake forms ask as it relates to weight or past history of eating disorders? How does our office furniture function to seat people comfortably with all body types? How do we communicate to clients about food intake and the impact of lactation, appropriate weight gain for a baby, or the benefits of breastfeeding?
As healthcare professionals, we have to acknowledge our own biases around weight stigma and actively work to change the way we practice to be weight inclusive for the dyad.
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