GOLD Learning Day 2021 - Human Milk Composition: Navigating the Role of Parental Nutrition

GOLD Learning Day - Human Milk Composition: Navigating the Role of Parental Nutrition provide new perspective and insight.

Lactating parents hear a lot of conflicting information about what they should or shouldn't eat and how their diet might impact both their milk and baby. When offering support to lactating families, it's important to be able to separate the facts from the myths in order to provide evidence based care. This program will leave you feeling better prepared to answer questions from your clients about how their milk and baby might be impacted by their diet, what kind of diet might be appropriate if their baby is suffering colic or allergy symptoms and how diet trends such as a keto diet, intermittent fasting or detoxing might impact lactation.

Presentations are now online for on-demand access. This lecture pack is approved for 3 L-CERPs, Nurse Contact Hours, Dietetic CPEUs, & 0.3 MEAC Midwifery CEUs. View the table of instructional hours here.

Free to GOLD Learning Delegates with Alumni Status - Do you have Alumni status? As a special thank you to our past participants that have attended 5 or more Conferences, you are invited to attend with a complimentary registration. Add this package to your cart and follow the check out process. When prompted, login with your GOLD Learning associated email address and on the final step, the discount will be automatically applied. A separate invitation email will also be sent to our Alumni Status Delegates. Not sure if you're elgible, check your Alumni Status here.

GOLD Annual Members: Please note that GOLD Annual Membership is not the same thing as having Alumni Status. Become a GOLD Annual Member to enjoy a 10% discount from your registration fee!

Prices in USD

Indivudual Registration Group Registration (5+)
Country Category A $50 $40
Country Category B $25 $20
Country Category C&D $15 $12

Want to Sign Up as a Group of 5 or more? Contact Kelly Ng at [email protected]

$50.00 USD
Total CE Hours: 3.00   Access Time: 6 Weeks  
Lectures in this bundle (3):
Durations: 60 mins
Milk Composition and Maternal Nutrition: Understanding the Impact and Outcomes

Rosa Sorribas is an IBCLC in private practice in Barcelona since 2008. She is a Computer Engineer working on Internet and databases since 1986. In 2002, after her first daughter was born, she and her husband created CrianzaNatural.com, a Spanish portal and forum with information for an attachment parenting style of life. Since then, she's been involved in breastfeeding groups, such as La Leche League and Areola, which she still collaborates with. She offers breastfeeding and babywearing education in Spain, Portugal, Poland, and online. She's been working as doula in home and hospital births. Her website has been the source of dozens of support groups, many breastfeeding conselours and IBCLCs, and has helped hundreds of thousands of families around the world to get their maternity goals. For the last few years she's been very focused in nutrition after a cancer treatment left some issues on her health. She is now running a weekly podcast and video interview to relevant people addressing topics from conception to teens. In February she will launch a training course to become IBCLC, with the help of several new and experienced IBCLCs that she's been mentoring, in a site called ecrianza.com. She lives near the beach of Castelldefels with her two daughters who were homeschooled for 6 years, her lovely husband and her dog Timi.

Objective 1: Identify the major components in human milk.

Objective 2: Identify which components in human milk depend on maternal diet.

Objective 3: Discuss how specific nutritional deficiencies may affect the mother or baby's health.

Abstract:

As opposed to being considered the optimal way to feed a baby, breastfeeding should instead be considered the norm. Human milk is the most appropriate food for all babies, even if the mother is experiencing health issues or challenging life conditions. Human milk, despite maternal conditions, is the best source of food for children. Lifestyle, maternal diet, environmental exposures, and stress, among other factors, can impact health outcomes. This leads to the question of whether these factors can also affect human milk composition. Can babies become nutritionally deficient from the composition of their mother’s milk? What is deficiency? How are those thresholds calculated? This presentation will shed light on this subject, which is undergoing a tremendous amount of new research.

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Durations: 60 mins
Joanna Nawfal, RN, MSN, IBCLC
A Dairy-free Mediterranean Diet and the Impact on Colic and Allergy in Infants Receiving Human Milk
Lebanon Joanna Nawfal, RN, MSN, IBCLC

Joanna Nawfal is a board-certified lactation consultant, a childbirth educator, a hypnobirthing instructor, and a certified baby massage instructor, with 15 years of experience in the field of maternal child health and a Masters of Science in Nursing. Joanna is passionate about helping mothers and babies in their breastfeeding journey, and was inspired to start this path after having difficulties 10 years ago, breastfeeding her first child, Adam. She loves teaching expecting parents about the beauty of birth, normal newborn behavior, and is exceptionally passionate about nutrition for mothers as she believes that we can always find cure in food.

Joanna enjoys doing home visits and clinic consultations for breastfeeding. She also offers birth preparation classes in her country, Lebanon, where she lives with her husband and two children. Her favorite activity is getting lost in Lebanon’s bountiful nature where the mountains and the sea are in close proximity. To Joanna, Lebanon, is the most beautiful country in the world.

Objective 1: Describe the components of a Mediterranean diet.

Objective 2: Discuss what the current literature shows about the effect of the mother's food on the breastfeeding dyad.

Objective 3: Describe how diet affected colic and allergy symptoms in the referenced study.

Lebanon Joanna Nawfal, RN, MSN, IBCLC
Abstract:

Colic and allergy symptoms are problems commonly encountered in newborns exclusively receiving human milk, and are thought to be triggered by inflammatory responses in the gut. Maternal diet, especially cow’s milk intake, has been associated with infantile colic and allergies, but no previous studies have examined the effect of a Mediterranean diet. Thus, this new research aims to investigate whether maternal adherence to a dairy-free Mediterranean diet, known for its anti-inflammatory properties, reduces colic and allergy symptoms in infants exclusively fed human milk. This presentation will discuss the methodology of this recent study and present the results of the Mediterranean diet on allergy symptoms and average daily crying of infants.

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Durations: 60 mins
Meghan McMillin, MS, RDN, CSP, LDN, IBCLC
Popular Diet Trends: Impact and Safety During Lactation
U.S.A. Meghan McMillin, MS, RDN, CSP, LDN, IBCLC

Meghan McMillin holds a Master’s Degree in Human Nutrition from the University of Illinois at Chicago. She is a Registered Dietitian Nutritionist (RDN) and Board Certified Specialist in Pediatric Nutrition (CSP). To further her education and passion for lactation, Meghan obtained the credential of International Board Certified Lactation Consultant (IBCLC) in 2019. A passion for maternal and child health, Meghan previously worked in a local, level three NICU, where she served as the first and only dietitian on their breastfeeding resource team. In 2018, Meghan pursued her passion further and created Mama & Sweet Pea Nutrition, a private practice and consulting company that focuses on prenatal and postpartum nutrition, and lactation. Her goal is to empower women with the knowledge and confidence they need to nourish themselves and their babies. Meghan is a member of the Academy of Nutrition and Dietetics and the International Lactation Consultant Association and serves as executive board secretary for Breastfeed Chicago, a local non-profit. Meghan is a freelance writer and public speaker and enjoys sharing her knowledge through blogging and social media. She speaks regularly on the local and national level, has presented at the Academy of Nutrition and Dietetics' Food & Nutrition Conference in 2018. She has been featured in numerous publications including Healthline, PopSugar, and the RD Lounge. Meghan is the coauthor of the eBook Avoiding Allergens While Breastfeeding; Nutrition guidance for women trying to avoid milk, soy, and/or eggs while breastfeeding.

Objective 1: Describe the basic principles of three popular diet trends.

Objective 2: Assess the current evidence for these diet trends.

Objective 3: Identify potential contraindications on the use of these diet trends during lactation.

U.S.A. Meghan McMillin, MS, RDN, CSP, LDN, IBCLC
Abstract:

Diet culture is pervasive and it seems everyday brings about a new popular trend or style in how, when, or what to eat. The postpartum period often brings about an incredible amount of pressure to lose weight or “bounce back” to pre-pregnancy body shape. It’s no wonder many turn to popular diet trends with the promises of quick weight loss. However, with a lack of research in the lactating population, there remains concern regarding both the effect these diets may have on milk supply and their safety. This presentation will provide lactation professionals with the information they need to have informative discussions with their clients about popular diet trends.

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Accreditation

CERPs - Continuing Education Recognition Points

GOLD Conferences has been designated as a Long Term Provider of CERPs by the IBLCE--Approval #CLT114-07. This program has been approved for 3 CERPs (3 L-CERPs).

Midwifery CEUs (MEAC Schools):

Applicable to NARM Certified Professional Midwives and those require MEAC Certified Education. This program has been approved for MEAC Midwifery CEUs (0.1 MEAC CEU is equivalent to 1 NARM CEUs.).

Nurse Contact Hours

This nursing continuing professional development activity was approved by American Nurses Association Massachusetts, an accredited approver by the American Nurses Credentialing Center's Commission on Accreditation. CEUs will be valid through to Jan. 19 2023.

This program is approved for 3 Nursing Contact Hours. Upon completion of this activity, GOLD delegates will be able to download an educational credit for this talk. Successful completion requires that you:

  • View this presentation in its entirety, under your individual GOLD login info
  • For GOLD Learning Lecture Library participants, successfully complete a post-test (3 out of 3 questions correctly answered)
  • Fill out the Evaluation Survey


Dietetic CPEUs - Continuing Professional Education Units:

Applicable to Dieticians & Nutritionists, this program is approved for 3 Dietetic CPEUs by the Commission on Dietetic Registration - the credentialing agency for the Academy of Nutrition and Dietetics.

If you have already participated in this program, you are not eligible to receive additional credits for viewing it again. Please sent us an email to [email protected] if you have any questions.

Additional Details:

Viewing time: 6 Weeks

Tags / Categories

Breastfeeding and Lactation, Compassion Strategies

How much time do I have to view the presentations?

  • The viewing time will be specified for each product. When you purchase multiple items in your cart, the viewing time becomes CUMULATIVE. Ex. Lecture 1= 2 weeks and Lecture Pack 2 = 4 Weeks, you will have a total of 6 weeks viewing time for ALL the presentations made in that purchase.
  • Time for viewing the talks begins once you purchase the product. For Live Webinars & Symposiums, the viewing period begins from when the live event takes place. Presentations can be accessed 24/7 and can be viewed as many times as you like during the viewing period.

What are bundled lectures?

  • Presentations may be available individually or via a bundled package. Bundled lectures are a set of lectures that have been put together based on a specific category or topic. Some lectures will be available in both individual and lecture form, whereas others will be available only via a bundled lecture pack.

Will there be Handouts?

  • YES! Each lecture comes with a PDF handout provided by the Speaker.

Some lectures include a Q&A, what does that mean?

  • During our online conferences, presentations that occur live are also followed by a short 15 minute Question & Answer Session. The Speaker addresses questions that were posted by Delegates during the presentation. We include the recording of these Q&A Sessions as a bonus for you.

How can I receive a Certificate?

  • If this presentation offers a certificate, once you are done viewing the lecture or the lectures within a bundle, submit your attendance record in order to be able to download your certificate. You'll be able to see which credits are offered for the lecture by hovering over the "Credits Available" link within the "Speakers & Topics" tab.
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